Double Dark & White Chocolate, Cardamom & Sea Salt Cookie Dough
Delicious and utterly indulgent, silky rich dark and white chocolate with a hint of Cardamom and Maldon Sea Salt to balance the sweetness of this naughty treat.
Double Dark & White Chocolate, Cardamom & Sea Salt Cookie Dough - makes 10-12
Self-raising flour (WHEAT) raising agents (mono-calcium phosphate, sodium bicarbonate), statutory nutrients (calcium carbonate, iron, thiamine and niacin), Organic raw cacao powder, Butter (MILK), Belgian dark chocolate (min cocoa 53.8%) (sugar, cocoa butter, cocoa mass, emulsifier; SOYA lecithin, natural vanilla), Belgian white milk chocolate (min cocoa 28.1/ min milk solids 23%) (sugar, cocoa butter, cocoa mass, whole MILK powder, emulsifier; SOYA lecithin, natural vanilla) Granulated sugar, Soft brown sugar, EGGS, Salt (Anti-caking agent: sodium ferrocyanide, Sea salt
ALL OUR PRODUCTS MAY CONTAIN NUTS, PEANUTS, WHEAT, DAIRY AND SOY DUE TO PRODUCTION PROCESSES
PLEASE DO NOT EAT RAW COOKIE DOUGH
Ready to bake at 180c for 10-12 mins. Slices into 10-12 cookies.
Keep refrigerated for up to 2 weeks.
Can be frozen for up to 1 month.