Double Dark & White Chocolate, Cardamom & Sea Salt Cookie Dough

Delicious and utterly indulgent, silky rich dark and white chocolate with a hint of Cardamom and Maldon Sea Salt to balance the sweetness of this naughty treat. 

 

 

Double Dark & White Chocolate, Cardamom & Sea Salt Cookie Dough - makes 10-12

£12.00Price
  • Self-raising flour (WHEAT) raising agents (mono-calcium phosphate, sodium bicarbonate), statutory nutrients (calcium carbonate, iron, thiamine and niacin), Organic raw cacao powder, Butter (MILK), Belgian dark chocolate (min cocoa 53.8%) (sugar, cocoa butter, cocoa mass, emulsifier; SOYA lecithin, natural vanilla), Belgian white milk chocolate (min cocoa 28.1/ min milk solids 23%) (sugar, cocoa butter, cocoa mass, whole MILK powder, emulsifier; SOYA lecithin, natural vanilla)  Granulated sugar, Soft brown sugar, EGGS, Salt (Anti-caking agent: sodium ferrocyanide, Sea salt

    Weight: 400g

     

    ALL OUR PRODUCTS MAY CONTAIN NUTS, PEANUTS, WHEAT, DAIRY AND SOY DUE TO PRODUCTION PROCESSES

     

    PLEASE DO NOT EAT RAW COOKIE DOUGH

  • Ready to bake at 180c for 10-12 mins. Slices into 10-12 cookies.

    Keep refrigerated for up to 2 weeks.

    Can be frozen for up to 1 month.

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